Details
Our Fresh Spring Onions (Daun Bawang) are crisp, aromatic, and versatile—perfect for adding a mild onion flavor to a variety of dishes. With their tender green stalks and small white bulbs, they are ideal for soups, stir-fries, omelets, garnishes, and salads.
As a dedicated wholesale supplier of premium vegetables, fruits, and meats, we serve restaurants, hotels, supermarkets, and catering businesses with products that meet strict standards of freshness, quality, and flavor. Our spring onions are harvested at optimal maturity and handled with care to preserve their texture and taste.
Grown using sustainable and ethical farming practices, our Daun Bawang ensures both high nutritional value and a responsible footprint on the environment.
- Flavor: Mild, fresh, and slightly sweet
- Use: Excellent for cooking, garnishing, and enhancing aroma
- Farming: Responsibly cultivated and hygienically packed
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