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Sengkuang, also known as Jicama or Mexican turnip, is a crunchy root vegetable with a mildly sweet, refreshing taste. Commonly enjoyed raw in rojak, salads, or as a healthy snack, it is also used in stir-fries, spring rolls, and various Asian dishes for its crisp texture.
Sengkuang is low in calories but high in fiber, vitamin C, and water content, making it an excellent choice for hydration and digestive health. Its natural sweetness and juicy bite make it popular in both savory and dessert-style dishes.
We supply fresh, premium Sengkuang, hand-selected for firmness, cleanliness, and consistent quality, ideal for food service, retail, and bulk buyers.

Product Highlights:

• Crisp, juicy texture with a mild natural sweetness
• Ideal for raw consumption, stir-fries, salads, and snacks
• Low-calorie, high in fiber, and rich in vitamin C
• Commonly used in Malaysian rojak, popiah, and healthy dishes
• Available in bulk and retail packaging, cleaned and ready to use

Interested in sourcing fresh Sengkuang? Contact us today for wholesale pricing, product details, or custom supply options.